Peace River Area Update

Peace River Forest Area Update - September 17, 2024

Posted on Tue, Sep 17, 2024

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PEACE RIVER FOREST AREA / WILDFIRE SITUATION  

There are currently five fires classified as UNDER CONTROL and one fire classified as BEING HELD in the Peace River Forest Area. Since January 1, there have been 101 wildfires in the Peace River Forest Area, which have burned approximately 15,901 hectares. 

PWF074 🌕 KEMP RIVER
This wildfire, 3,232 ha in size, is located approximately 17 km southwest of Keg River and is classified as BEING HELD. Firefighters, helicopters and heavy equipment operators continue their fire suppression efforts to contain and control this wildfire. The cause is lightning.
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To view on a map, download the AB Wildfire Status App or visit the Alberta Wildfire Status page.
 

PROVINCIAL WILDFIRE SITUATION

Fire danger is low to moderate in the mountains, foothills, and in the southeast boreal. Fire danger is high to very high in the central and northeast boreal, as well as in the southeast corner of the province. Fire danger ranges from high to extreme in the western boreal.

Since January 1, there have been 1153 wildfires recorded in the Forest Protection Area that have burned 707,127 ha. Last year, on this date, there were 1012 wildfires that had burned 2,204,525 ha across the province. 

CLASSIFICATIONS | Learn more about wildfire classifications.

LOCATIONS | View this wildfire on our interactive map by following the active wildfire link.

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FALL FEATURE: Fire Risk During the Harvest Season 


Equipment and Fire

Combine Header

As we transition into the harvest season here in Peace Country, the combine harvester becomes a familiar sight. These behemoth machines are built to separate seeds from dry crop plants and discard the remaining material.

It is well known among farmers and rural residents that the combine is the machine on the farm most at-risk of fire. The reason for this is not the machine itself, but rather the tinder-dry material that the combine works with and the heat caused by long hours of continuous operation.  

Mitigating fire risk on the combine and other harvesting equipment can be divided into three categories: 

✅Prevention:

  • Clearing out any excess chaff around the engine, radiator, exhaust, bearings, augers, belts, and chains
  • Cleaning any excess oil, fuel, grease, and other leaks 
  • Replacing any damaged electrical wiring, exhaust systems, and drive belts
  • Shutting off before fueling 
  • Lubricating moving components according to manufacturer recommendation
  • Storing machinery away from external heat sources
  • Ceasing operations during excessive heat

✅Monitoring: 

  • Performing a walk-around inspection after morning start up and evening shut off
  • Routinely checking temperature gauges and sensors

✅Suppression: 

  • Having up to date ABC Dry Chemical fire extinguishers: a 10 pound extinguisher near the cab and 20 pound extinguisher at ground level. Know where they are and how to use them. Having pressurized water extinguishers on the machine for chaff, crop, and stubble fires is also recommended. 

Combine Extinguishers-1

 

  • In the event of a fire:
    -Shut off the engine
    -Exit the machine
    -Call 911
    -If using a fire extinguisher aim for the base of the fire

Tractors, combines, swathers, balers, and other heavy machinery on the farm can all cause wildfires. Prevention is the best tool to protect people, homes, landscapes, and livelihoods.


Hay Bales and Fire

Aug 5 Hay bales

It would surprise those not familiar with farming practices to learn that wet hay bales are more of a fire risk than dry hay bales. When baled at too high of a moisture level, hay bales are at risk of spontaneous combustion. This occurs when the hay metabolizes or "burns" the sugars in the plant, heating the tightly packed core. Once the internal temperature of the hay bale reaches 80°C, the heat, fuel, and pressure cause the bale to combust and burn. When sitting out in a dry field, burning bales can be an ignition source to wildfires. 

We can reduce the risk of bale combustion wildfire by:

✅Prevention:

  • Ensuring crop moisture content levels are low when baling
  • Storing bales in a dry, inflammable location 

✅Monitoring: 

  • Performing routine temperature checks on bales via probe
  • Routinely checking for a musty-sweet fermenting smell from the bales

✅Suppression: 

  • In the event a bale begins to rise in temperature:
    -Pull the bale apart and wet the hay
    -Spread the hay away from other feed and buildings 
  • In the event of a bale fire:
    -Keep your distance
    -Call 911

To learn more about reducing the risk of wildfire on the farm, download the FireSmart Farm and Acreage Guide.


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From all of us here at Peace River Forestry, we wish farmers and their families a safe and bountiful harvest season. 


CONTACT:

Tannis McNabb
Area Information Coordinator
Peace River Forest Area
780-617-4851
 
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